Chapter 374 Aren't We Competitors?

Once the first person showed up, the second and third quickly joined in. More and more guests began flocking to Window 12.

The first customer, who got his meal at a 20% discount, eagerly picked up his fork, scooped up a piece of oarfish stew, and popped it into his mouth.

As the fish met his palate, its firm yet tender texture was immediately noticeable, bathed in a rich, savory sauce that carried